Consuming functional foods enriched with plant sterol or stanol esters for 85 weeks does not affect neurocognitive functioning or mood in statin-treated hypercholesterolemic individuals

Olga J.G. Schiepers*, Renate H.M. de Groot, Martin P.J. van Boxtel, Jelle Jolles, Ariënne de Jong, Dieter Lütjohann, Jogchum Plat, Ronald P. Mensink

*Corresponding author for this work

    Research output: Contribution to journalArticleAcademicpeer-review

    17 Citations (Web of Science)
    Original languageEnglish
    Pages (from-to)1368-1373
    Number of pages6
    JournalJournal of Nutrition
    Volume139
    Issue number7
    DOIs
    Publication statusPublished - Jul 2009

    Keywords

    • Adolescent
    • Adult
    • Affect/drug effects
    • Aged
    • Blood Pressure/drug effects
    • Cognition/drug effects
    • Diet
    • Double-Blind Method
    • Endothelium, Vascular/drug effects
    • Female
    • Humans
    • Hydroxymethylglutaryl-CoA Reductase Inhibitors/therapeutic use
    • Hypercholesterolemia/drug therapy
    • Learning/drug effects
    • Male
    • Margarine
    • Memory/drug effects
    • Middle Aged
    • Phytosterols/pharmacology
    • Placebos
    • Sitosterols/pharmacology
    • Thinking/drug effects
    • Young Adult

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