Effect of Omega-3 Long Chain Polyunsaturated Fatty Acids (n-3 LCPUFA) Supplementation on Cognition in Children and Adolescents: A Systematic Literature Review with a Focus on n-3 LCPUFA Blood Values and Dose of DHA and EPA
- Inge S M van der Wurff
- , Barbara J Meyer
- , Renate H M de Groot*
*Corresponding author for this work
Research output: Contribution to journal › (Systematic) Review article › peer-review
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