Fish and seafood consumption during pregnancy and the risk of asthma and allergic rhinitis in childhood: A pooled analysis of 18 European and US birth cohorts

Nikos Stratakis, Theano Roumeliotaki, Emily Oken, Ferran Ballester, Henrique Barros, Mikel Basterrechea, Sylvaine Cordier, Renate De Groot, Herman T. de Dekker, Liesbeth Duijts, Merete Eggesbø, Maria Pia Fantini, Francesco Forastiere, Ulrike Gehring, Marij Gielen, Davide Gori, Eva Govarts, Hazel M. Inskip, Nina Iszatt, Maria JansenCecily Kelleher, John Mehegan, Carolina Moltó-Puigmartí, Monique Mommers, Andrea Oliveira, Sjurdur F. Olsen, Fabienne Pelé, Constanza Pizzi, Daniela Porta, Lorenzo Richiardi, Sheryl L. Rifas-Shiman, Sian M. Robinson, Greet Schoeters, Marin Strøm, Jordi Sunyer, Carel Thijs, Martine Vrijheid, Tanja G.M. Vrijkotte, Alet H. Wijga, Manolis Kogevinas, Maurice P. Zeegers, Lyda Chatzi*

*Corresponding author for this work

    Research output: Contribution to journalArticleAcademicpeer-review

    31 Citations (Web of Science)
    Original languageEnglish
    Pages (from-to)1465-1477
    Number of pages13
    JournalInternational Journal of Epidemiology
    Volume46
    Issue number5
    DOIs
    Publication statusPublished - Oct 2017

    Keywords

    • wheezing
    • allergic rhinitis
    • asthma
    • children
    • fish
    • pregnancy
    • seafood

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