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Fish and seafood consumption during pregnancy and the risk of asthma and allergic rhinitis in childhood: A pooled analysis of 18 European and US birth cohorts

  • Nikos Stratakis
  • , Theano Roumeliotaki
  • , Emily Oken
  • , Ferran Ballester
  • , Henrique Barros
  • , Mikel Basterrechea
  • , Sylvaine Cordier
  • , Renate De Groot
  • , Herman T. de Dekker
  • , Liesbeth Duijts
  • , Merete Eggesbø
  • , Maria Pia Fantini
  • , Francesco Forastiere
  • , Ulrike Gehring
  • , Marij Gielen
  • , Davide Gori
  • , Eva Govarts
  • , Hazel M. Inskip
  • , Nina Iszatt
  • , Maria Jansen
  • Cecily Kelleher, John Mehegan, Carolina Moltó-Puigmartí, Monique Mommers, Andrea Oliveira, Sjurdur F. Olsen, Fabienne Pelé, Constanza Pizzi, Daniela Porta, Lorenzo Richiardi, Sheryl L. Rifas-Shiman, Sian M. Robinson, Greet Schoeters, Marin Strøm, Jordi Sunyer, Carel Thijs, Martine Vrijheid, Tanja G.M. Vrijkotte, Alet H. Wijga, Manolis Kogevinas, Maurice P. Zeegers, Lyda Chatzi*
*Corresponding author for this work

    Research output: Contribution to journalArticleAcademicpeer-review

    30   Link opens in a new tab Citations (Web of Science)
    Original languageEnglish
    Pages (from-to)1465-1477
    Number of pages13
    JournalInternational Journal of Epidemiology
    Volume46
    Issue number5
    DOIs
    Publication statusPublished - Oct 2017

    Keywords

    • wheezing
    • allergic rhinitis
    • asthma
    • children
    • fish
    • pregnancy
    • seafood

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