Mitigation of nitrous oxide emissions from food production in China

L. Ma*, G. Velthof, C. Kroeze, X. Ju, C. Hu, O. Oenema, F. Zhang

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)82-89
Number of pages8
JournalCurrent Opinion in Environmental Sustainability
Volume9-10
Early online dateOct 2014
DOIs
Publication statusPublished - Nov 2014

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