| Original language | English |
|---|---|
| Pages (from-to) | 55-64 |
| Number of pages | 10 |
| Journal | Current Opinion in Environmental Sustainability |
| Volume | 9-10 |
| Early online date | 29 Aug 2014 |
| DOIs | |
| Publication status | Published - Nov 2014 |
Reducing nitrous oxide emissions from the global food system
- O. Oenema*
- , X. Ju
- , C. De Klein
- , M. Alfaro
- , A. Del Prado
- , J.P. Lesschen
- , X. Zheng
- , G. Velthof
- , L. Ma
- , B. Gao
- , C. Kroeze
- , M. Sutton
*Corresponding author for this work
Research output: Contribution to journal › Article › Academic › peer-review
19
Citations
(Web of Science)