| Translated title of the contribution | Nutrition and psychic health during the course of life: Synthesis of scientific knowledge and inventory applicable in practice |
|---|---|
| Original language | Dutch |
| Place of Publication | Maastricht |
| Publisher | Maastricht University |
| Commissioning body | Nederlandse organisatie voor gezondheidsonderzoek en zorginnovatie |
| Number of pages | 226 |
| Publication status | Published - 11 Nov 2019 |
Voeding en psychische gezondheid gedurende de levensloop: Synthese van wetenschappelijke kennis en inventarisatie van toepassing in de praktijk
Anke Oenema*, Dennis de Ruijter, I.S.M. van der Wurff, R.H.M. de Groot, Claudia Vingerhoets, Therese van Amelsfoort, Bart Rutten, Sandra Mulkens, Sebastian Köhler, Annemie Schols
*Corresponding author for this work
Research output: Book/Report › Report › Professional
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